Home version of red bean paste buns

2024-06-21 18:24:38  Views 2 Comments 0

Ingredients

Flour ( 300 grams )
Yeast ( 3 grams )
White sugar ( Appropriate amount )
Bean Paste Filling ( Appropriate amount )
Warm water ( 1 bowl )

How to make homemade bean paste buns

    Illustration of how to make family version of red bean paste buns 1

    1.Put some sugar into warm water and add yeast.

  • Illustration of how to make family version of bean paste buns 2

    2. Pour the water into the flour and knead it into a smooth dough.Let ferment

  • Home version of bean paste bun recipe illustration 3

    3.This is fermented dough.

  • Illustration of how to make family version of bean paste buns 4

    4.Knead the dough to release air and divide it into small doughs

  • Illustration of how to make family version of red bean paste buns 5

    5. Roll out the dough thinly.

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    6.Put in bean paste filling and wrap up.

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    7.Put it in the steamer and let it rise for another 15 minutes.

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    8. Place in a steamer and steam for 20 minutes.

  • Illustration of how to make family version of bean paste buns 9

    9.After steaming, don't rush to open the pot and simmer for a few minutes.

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