Beef patties with shredded radish

2024-06-21 18:27:50  Views 1 Comments 0

Health effects

Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
White radish: resolves phlegm
Pepper: nourishes blood, protects the body Teeth, protect bones

Food ingredients

Salt ( 2 spoons )
Crust: ( )
All-purpose flour ( 300g )
Boiling water ( 200 grams )
Pie filling: ( )
Beef ( 180g )
White radish ( 220g )
Light soy sauce ( 1 spoon )
Pepper (appropriate amount)
Thirteen spices ( Appropriate amount )
Sesame oil ( 1 spoon )
White sugar ( 1 spoon )
Corn oil ( 15g )

How to make shredded radish beef patties

  • Illustration of how to make shredded radish beef pie 1

    1. Prepare 300 grams of all-purpose flour and pour it into a basin

  • Illustration of how to make shredded radish beef pie 2

    2. Pour 200 grams of boiling water into the flour in small amounts and several times (stir while pouring) and stir until it becomes flocculent

  • Illustration of how to make shredded radish beef pie 3

    3.Add 15 grams of corn oil, knead into a smooth dough, cover with plastic wrap and set aside

  • Illustration of how to make shredded radish beef pie 4

    4.Wash, peel and shred the white radish, marinate with 1 tablespoon of salt for 10 minutes

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    5. Wash the beef and cut into cubes, add 1 spoon of light soy sauce

  • Illustration of how to make shredded radish beef pie 66.Add 1 spoon of salt, 1 spoon of sugar, appropriate amount of pepper and thirteen spices and stir evenly
  • Illustration of how to make shredded radish beef pie 7

    7. Squeeze out the water from the pickled radish shreds and put them into the diced beef, and add 1 tablespoon of sesame oil

  • Illustration of how to make shredded radish beef pie 8

    8. Stir into minced meat and set aside

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    9.Take out the dough and place it on a rolling mat and shape it into a long strip

  • Shredded radish and beef filling Illustration of how to make cakes 10

    10.Divide into 12 dough pieces of equal size

  • Illustration of how to make shredded radish beef pie 11

    11.Take a face Form into a ball and flatten into a thin dough

  • Illustration of shredded radish beef pie 12

    12.Add appropriate amount of meat filling to the dough

  • Illustration of shredded radish beef pie 13

    13.Wrap them all up like a bun, pinch and press

  • Illustration of shredded radish beef pie 14

    14.Brush oil in a non-stick pan and put in flattened noodles

    • Illustration of how to make shredded radish beef pie 15

    15. Fry over low heat until both sides are golden and cooked

  • Illustration of how to make shredded radish beef pie 16

    16.Finished product picture

Tips

1: When the shredded radish is marinated in salt for 10 minutes, the water will come out.The water must be squeezed out, because the filling will be watery and the pie crust cannot be wrapped2: There is no need to ferment the dough.Cover the soft dough with plastic wrap and set it aside.Prepare the fillings and you can make pancakes directly
3: Be sure to fry it slowly over low heat to prevent it from burning
4: Shredded radish beef pie that won’t harden even after it’s cold.Friends who like it can try it

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