Health benefits
Chicken: enhance immunity, protect eyes, maintain skin and mucous membrane health
White sugar: low in protein
Ingredients
Chicken (small half) | Green chili pepper ( 1 ) |
Needle mushroom ( 2 quantity ) | Rapeseed oil ( 0.6 liters ) |
cooking wine ( 0.2 liters ) | Chicken essence ( 0.2g ) |
White pepper ( 0.1g ) | White sugar ( 0.2 grams ) |
Delicious fresh soy sauce ( 0.2g ) | Old ginger ( 5 pieces ) |
Green onions ( 3 grams ) | Beer ( 200ml ) |
Chili pepper (according to your own spiciness) ( 0.2g ) |
How to make chicken and mushroom green chili noodles
1.Cut chicken
2. Marinate the chicken (add chicken essence, cooking wine, pepper, garlic, delicious fresh soy sauce and salt) and marinate for 15 minutes.
3. Stir-fry the mushroom peppers (just add sugar).
4. Fry the chicken for 2 minutes and stew for 8 minutes (no seasoning) and marinate Add 0.8 liters of soup stock, add 200 ml of beer and simmer for 2 minutes.
5. Rinse the noodles with water.
6.Add the fried mushrooms and green peppers and simmer for about 2 minutes.
7. Add noodles and cook for 2 minutes.
8. Complete: If you like to eat coriander, you can also sprinkle in some coriander.
Tips
Pickle; stew.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
