Health benefits
Pork belly: moisturizes dryness
Peanut oil: delays aging, antioxidant, anti-cancer and prevents cancer
Pepper: nourishes blood, protects Teeth, protect bones
Food ingredients
Four ( One pound ) | Pork belly ( half a catty ) |
Peanut oil ( 200 grams ) | Scallions ( 50 grams ) |
Thirteen spices ( appropriate amount ) | Pepper ( appropriate amount ) |
Light soy sauce ( appropriate amount ) | Salt ( Adequate amount ) |
How to make crispy meatloaf
1. Chop the pork belly into mince, mix with green onion, oil, salt, eighteen fresh vegetables and light soy sauce
2. Use warm water to knead the flour into dough and let it rest for 30 minutes!
3. Knead the woke flour into a small dough and roll it into a long strip with a rolling pin.Apply peanut oil, add pork belly, and roll into a roll!
4. After rolling the dough, flatten it with your hands!
5. Fry until both sides are golden!
6.Put it on the plate and sprinkle with chopped green onion!
Tips
After frying, return to the pan and temper in a few minutes!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
