Pan-fried potato pancakes

2024-06-21 19:04:53  Views 2 Comments 0

Health benefits

Potatoes: harmonize the stomach
Eggs: enhance immunity, protect eyes and improve eyesight
Cooking wine: low in protein

Ingredients

White pepper ( appropriate amount )
Potato ( one )
Chives (appropriate amount)
Ham sausage ( 1 piece )
Four ( appropriate amount )
Eggs ( 1 )
Salt ( appropriate amount )
Cooking wine (appropriate amount)
Clear water ( Add a small amount depending on the situation )

Fried potato pancakes How to make

  • Illustration of how to make pan-fried potato pancakes 1

    1. Cut potatoes into cubes and steam them

  • Illustration of how to make pan-fried potato pancakes 2

    2. Mince the chives and dice the ham

  • Illustration of how to make pan-fried potato pancakes 3

    3.Crush the steamed potatoes into puree with a scoop root

  • Illustration of how to make pan-fried potato pancakes 4

    4.Add salt, pepper, cooking wine, flour, eggs, chopped chives, and diced ham

  • Illustration of how to make pan-fried potato pancakes 5

    5.Stir evenly

  • Illustration of how to make pan-fried potato pancakes 6

    6.Use Form into small pancakes with your hands and fry over low heat until golden brown on both sides

  • Illustration of how to make pan-fried potato pancakes 7

    7. Remove from pot and plate

本文地址:https://food.baitai100.com/post/15956.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!