
Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Celery: calm the liver
Ingredients
Eggs ( two ) | Celery ( 三两 ) |
Dumpling skin ( One pound ) | Meat ( Half a pound ) |
Salt ( Personal taste ) | Light soy sauce ( Two spoons ) |
Garlic ( Adequate amount ) | Carrot ( Half root ) |
chopped green onion ( appropriate amount ) | Shiitake mushrooms ( five ) |
Chili pepper (appropriate amount) | Chinese cabbage (appropriate amount) |
How to make celery and lean meat dumplings

1.Chop pepper and garlic

2.Shiitake mushrooms, cabbage, carrots Chopped

3.Add eggs, all seasonings together, and stir evenly

4.After stirring evenly

5.Wrap it up
Tips
Be sure to control the moisture content of cabbage, celery, and mushrooms, because the meat itself has moisture, plus egg white, no matter how much moisture there is, the package will be It’s not a good time to seal your mouth
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







