Vegetable Egg Pancakes

2024-06-21 19:18:59  Views 1 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Eggs ( 1 )
Four ( 100g )
Cabbage ( appropriate amount )
Salt ( 3g )
Oil ( 10g )
Water ( appropriate amount )

How to make vegetable and egg pancakes

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    1.Prepare all the ingredients and set aside, chop the cabbage and set aside

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    2.Add appropriate amount of water to the flour

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    3. Stir the batter until there is no grain

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    4.Crack in the eggs, add salt and a little oil

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    5.Mix evenly

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    6.Add the chopped Cabbage

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    7. Stir evenly

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    8. Heat the oil in the pan

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    9.Pour in the batter

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    10. Fry over medium-low heat

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    11.Turn over

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    12.Fry until golden brown on both sides

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    13.Installing

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    14.Installation

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    15.Would you like to try a piece?

Tips

When mixing the batter, it is best to stir in one direction until there are no grains.Do not turn the heat too high when frying, because the batter is easier to paste

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