Scallion oil noodles

2024-06-21 19:20:29  Views 2 Comments 0

Ingredients

Noodles ( )
Onions ( )
Edible oil ( )
Salt ( )
Light soy sauce ( )
Sugar ( )
Aged vinegar ( )
Chicken essence ( )
Oil Spicy ( )

How to make scallion noodles

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    1. Slice the onion.

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    2.Put oil in the pot and heat it until it is 70% hot.

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    3.Put in the onions.

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    4. Fry until golden brown and set aside.

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    5. Boil water in another pot.When the water boils, add noodles and cook.(This time I cooked soba noodles)

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    6.Add appropriate salt, light soy sauce, Sugar, vinegar and chicken essence make the sauce.If you like spicy food, you can add an appropriate amount of spicy oil.

  • Illustration of how to make scallion noodles 7

    7.Put the noodles in cold water, remove them, and add fried scallion oil.

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    8. Pour in the sauce, stir evenly, and a bowl of fragrant scallion noodles is ready..

Tips

When cooking noodles, add some salt to the water to make the noodles firmer and not sticky.

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