
Ingredients
Noodles ( ) | Onions ( ) |
Edible oil ( ) | Salt ( ) |
Light soy sauce ( ) | Sugar ( ) |
Aged vinegar ( ) | Chicken essence ( ) |
Oil Spicy ( ) |
How to make scallion noodles

1. Slice the onion.

2.Put oil in the pot and heat it until it is 70% hot.

3.Put in the onions.

4. Fry until golden brown and set aside.

5. Boil water in another pot.When the water boils, add noodles and cook.(This time I cooked soba noodles)

6.Add appropriate salt, light soy sauce, Sugar, vinegar and chicken essence make the sauce.If you like spicy food, you can add an appropriate amount of spicy oil.

7.Put the noodles in cold water, remove them, and add fried scallion oil.

8. Pour in the sauce, stir evenly, and a bowl of fragrant scallion noodles is ready..
Tips
When cooking noodles, add some salt to the water to make the noodles firmer and not sticky.
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