fried noodles

2024-06-21 19:35:56  Views 2 Comments 0

Health benefits

Cowpea: tonify the kidneys and replenish essence
Cucumber: low in protein
Green onions: activate blood circulation

Ingredients

Cowpeas ( A small handful )
Bean sprouts ( half a catty )
Cucumber ( 2 pieces )
Meat filling ( half a catty )
Dried Tofu ( four pieces )
Noodles ( 1 catty )
Green onions ( 2hen )
Doenjang( One pack )
Sweet noodle sauce( One pack )
Grated ginger ( A small handful )
Cooking wine ( a little )
Salt ( appropriate amount )

How to make fried noodles

  • Illustration of making fried noodles 1

    1.Wash and cut various vegetables into shreds and set aside.Boil the cowpeas and make sure they are cooked

  • Illustration of making fried noodles 2

    2. Mix bean paste and sweet noodle sauce one to one, fry in oil until fragrant, pour in meat filling (marinated with ginger, cooking wine and salt in advance) and stir-fry until cooked.

  • Illustration of making fried noodles 3

    3. Boil the noodles, take them out, add the fried sauce, mix well and eat

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