Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Tomatoes: produce fluid and quench thirst
Soy sauce: enrich blood, protect teeth, Protect bones
Ingredients
Eggs ( 1 ) | Tomatoes ( 1 ) |
Oil ( appropriate amount ) | Salt ( Appropriate amount ) |
Soy sauce ( A small amount ) | Cooking wine ( a small amount ) |
Chopped green onion ( A small amount ) | Garlic ( Two cloves ) |
How to make tomato and egg noodles
1.Cook the noodles until soft, pour them out and set aside.
2.Cut tomatoes, chopped green onions, minced garlic and set aside.
3. Fry the eggs, add tomatoes and stir-fry, add minced garlic, salt, Soy sauce, a little cooking wine, etc., cook for a few minutes, then add the noodles and cook for a while.
4.This is how fragrant tomato and egg noodles are ready.
Tips
Pay attention to the heat
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
