
Ingredients
Pasta ( handful ) | Prawns ( 10 pieces ) |
Garlic ( One head ) | Dried chili pepper ( Two or three sections ) |
Shiitake mushrooms ( four or five ) | cherry tomatoes ( six or seven ) |
Cracked black pepper ( a little ) | |
Thyme ( a little ) | Basil leaves ( a little ) |
Oil ( Three tablespoons ) |
How to stir-fry pasta with garlic and shrimp oil

1.Remove the heads and black lines of the prawns,

2. Chop the garlic into small pieces,
3. Slice mushrooms,
4.Cut the cherry tomatoes in half,

5.Hot Three tablespoons of oil, stir-fry the next half of minced garlic and dried chili until fragrant,

6.Add shrimp heads, a little salt, stir-fry the shrimp oil,

7. Strain and take out the shrimp oil,

8. Add a little salt to the water and cook the pasta Mature,

9.Put in ice water and set aside,

10.Heat oil in another pan and sauté the remaining half of the chili pepper and minced garlic until fragrant.

11.Add the shrimp and continue to stir-fry until they change color,

12.Pour in the mushrooms and cherry tomatoes and continue to stir-fry, add salt, black pepper, and thyme to taste,

13. Add the pasta, stir evenly, and sprinkle with basil leaves.Remove from the pot.

14.Are you impatient! *^_^*

15.Do you have good looks! (๑•.•๑)

16.No more talking, let’s eat! *^O^*
Tips
No tricks, just hit it! ♥
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







