
Health benefits
Purple sweet potato: tonify the spleen and replenish qi
White sugar: low in protein
Ingredients
Let the dough rise ( appropriate amount ) | Purple sweet potato ( Peel, steam and mash into puree ) |
White sugar (Because the purple sweet potato I bought is very sweet, I did not add white sugar.I added it according to personal preference) |
How to make purple sweet potato buns
1.Punch the dough into a paste
2.Roll it into a thicker skin

3.Purple sweet potato puree dried cold dough Form into balls

4.Wrap it up

5.Close

6.Pull off the closing head to make the closing tighter

7.As shown in the package Steam over high heat for 20 minutes

8.Out of the pot, finished product
Tips
Be careful with steamed buns Harder
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






