Fried flower rolls

2024-06-21 19:59:45  Views 2 Comments 0

Ingredients

Chives (appropriate amount)
Flour ( 300 grams )
Yeast ( 3 grams )
Sugar ( 10 grams )
Warm water ( appropriate amount )
Ham sausage ( 1 piece )
Salt ( 5 ​​grams )
Salad oil ( A little )

Fry How to make Hanamaki

  • How to make Hanamaki Illustration 1

    1.Mix all the materials and stir them into cotton wool.Shape

  • Illustration of how to make fried rolls 2

    2. Knead into a smooth dough and let it rest for 10 minutes

  • Illustration of how to make fried rolls 3

    3.Cut ham into cubes

  • Illustration of how to make fried rolls 4

    4.Cut the chives into sections, add a little baking soda, and stir evenly

  • Illustration of how to make fried rolls 5

    5. Dry flour

  • Illustration of how to make fried rolls 6

    6.After exhausting, roll it into a rectangular sheet

  • Illustration of how to make fried rolls 7

    7.Brush oil and sprinkle salt

  • Illustration of how to make fried rolls 8

    8.Sprinkle diced ham

  • Illustration of how to make fried rolls 9

    9.Sprinkle chives

  • Illustration of how to make fried rolls 10

    10.Fold both sides in half

  • Illustration of how to make fried rolls 11

    11.Brush oil again

  • Illustration of how to make pan-fried rolls 12

    12.Fold in half again

  • Illustration of how to make fried rolls 13

    13.Cut into segments

  • Illustration of how to make fried rolls 14

    14.Cover with plastic wrap and let rise for 25 minutes

  • Illustration of how to make pan-fried rolls 15

    15.Heat the pan, Brush with oil

  • Illustration of how to make fried rolls 16

    16.Put in the flower roll

  • Illustration of how to make fried rolls 17

    17. Flip until golden and cook over low heat

  • Illustration of how to make fried rolls 18

    18. Remove from the pan after both sides are golden brown

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