Health benefits
Corn: remove dampness
Ingredients
Corn ( 2 roots ) | Eggs ( 2 ) |
Milk ( appropriate amount ) | Flour (appropriate amount) |
How to make milky corn cakes
1.Prepare fresh corn kernels
2. Beat corn kernels, 2 eggs, and appropriate amount of milk into a paste with a wall breaker
3.The fresh corn syrup is too clear.Add a little flour to form a paste.Use an electric pan to fry it into small cakes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
