Health benefits
Amaranth: enhance immunity, antioxidant, protect eyes and improve eyesight
Ingredients
Amaranth ( 200g ) | Four ( 100g ) |
chopped green onion ( a little ) | Salt ( 1 spoon ) |
Chicken powder ( 1/2 spoon ) | Five spice powder ( 1/2 spoon ) |
How to make amaranth pimple soup
1.100 grams of flour.
2.Add a small amount several times, stirring constantly with chopsticks.
3.Mix it into small lumps.
4. Prepare amaranth and rinse well.
5. Separate the stem and leaves.
6. Cut the amaranth stalks into small dices and set aside.
7. Cut the leaves a few times, not too big.
8.Cut a little green onion.
9. Heat the oil in the pot.Just a little is enough.
10.Pour in chopped green onion.
11. Stir well.
12.Pour in the chopped amaranth.
13. Stir well.
14.Add a spoonful of salt.
15. 1/2 spoon of allspice powder.
16. 1/2 spoon of chicken powder.
17. Stir well.
18.Add 3 bowls of water (4-inch bowl)
20. Add the mixed pimples and stir while adding them to avoid sticking together.
21.Cook until rolling, then simmer over low heat for 1 minute.
22.Pour in the amaranth leaves.
23.Cook until rolling.
24.Pour into a bowl.
25.Happy eating.
19.Cook until rolling.
Tips
This is enough food for two people.
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