Ingredients
Oat noodles ( Moderate amount ) | Eggs ( three ) |
Tomatoes ( One ) | Chives ( A small handful ) |
Mung bean sprouts ( handful ) | Onions ( One ) |
Oil ( appropriate amount ) | Salt ( appropriate amount ) |
Fuel consumption ( appropriate amount ) | Light soy sauce ( Moderate amount ) |
Chicken essence (appropriate amount) |
How to cook fried oval noodles and fish
1.Knead the dough with boiling water to make a dough of moderate hardness and softness
2. Roll into small strips and press into slices, place on the steamer,
After the water boils, steam over high heat for 5 minutes, and use chopsticks to separate them after taking them out of the pot.
3.Put oil in the pot, the oil temperature is 70%, pour in the eggs, and fry the eggs When cooked, add the tomatoes and stir-fry
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
