
Ingredients
Cucumber shreds ( two ) | One pound of cold skin ( One pound ) |
Garlic ( Four cloves ) | Onions ( Three stalks ) |
Chili powder ( ) | Peanuts ( Several ) |
Sugar ( Three or four grams ) |
How to make spicy and sour cold skin

1.First fry the peanuts, turn on the lowest heat, put oil in the pot without water, add peanuts, fry until they change color, pour them into a plate, add salt, wait until they cool down, the peanuts will be crispy and fragrant

2.Cut minced garlic and minced green onion, put the minced garlic and green onion into a basin, and then Pour in paprika and drizzle in hot oil.

3. Cut the cucumber into shreds and cool it at the market for two yuan and a half a pound, in a pot Boil water, put in the cold noodles and blanch them, then drain them into cold water

4.Finally continue Step 2: Put six tablespoons of mature vinegar, six tablespoons of Gold Label light soy sauce, and one teaspoon of sugar into a basin, then add cucumber shreds and cold skin, stir evenly, and finally add fried peanuts and spicy and sour cold skin.It’s done
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






