Green onion rolls

2024-06-21 20:53:30  Views 1 Comments 0

Ingredients

Flour ( 600g )
Water ( 300g )
Yeast ( 5g )
White sugar ( 5g )
Salt ( appropriate amount )
Oil ( appropriate amount )
chopped green onion (appropriate amount)

How to make scallion rolls

  • How to make scallion rolls Illustration 1

    1.Put flour, sugar, Mix water and yeast and knead into a smooth dough

  • Illustration of how to make green onion rolls 2

    2. Let the dough ferment until it doubles in size p>

  • Illustration of how to make green onion rolls 3

    3.Take half of the dough and roll it into a rectangle

  • Illustration of how to make green onion rolls 44.Apply oil, salt and chopped green onion
  • Chopped green onion Illustration of how to make a roll 5

    5.Fold into three folds

  • Illustration of how to make green onion rolls 6

    6.Cut into small pieces two finger widths

  • Illustration of how to make green onion rolls 7

    7. Stack two pieces of dough and press it from the middle with chopsticks, stretch it out and twist it in a circle, so that the two ends of the dough Press together

  • Illustration of how to make green onion rolls 8

    8.Place the prepared flower rolls in a greased steamer

  • Illustration of how to make green onion rolls 9

    9.After the secondary fermentation, steam in a cold water pot over medium-high heat.After the water boils, time the steam for 12 minutes and turn off the heat.Then simmer for another three minutes and open the pot

  • Illustration of how to make green onion rolls 10

    10.Open the pot and enjoy

  • Illustration of how to make green onion rolls 11

    11.Meimeida

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