Don’t waste leftover steamed buns

2024-06-21 20:54:46  Views 2 Comments 0

Health benefits

Eggs: Enhance immunity, protect eyes and improve vision
Ham: Maintain healthy skin and mucous membranes

Ingredients

Steamed buns ( Moderate amount )
Eggs (appropriate amount)
Ham ( Adequate amount )
Chopped green onion ( 15g )
Salt ( 5 ​​grams )

How to avoid wasting leftover steamed buns

  • Illustration of how to avoid wasting leftover steamed buns 1

    1.The steamed buns cannot be cut into pieces

  • Illustration of ways to avoid wasting leftover steamed buns 2

    2.Eggs

  • Illustration of ways to avoid wasting leftover steamed buns 3

    3.Egg carving Beat them up in a bowl

  • Illustration of how to avoid wasting leftover steamed buns 4

    4. Dice ham and dice green onion

  • Illustration of how to avoid wasting leftover steamed buns 5

    5. Heat oil in a pot, pour in the steamed buns and stir-fry till they turn slightly yellow

  • Illustration of ways to avoid wasting leftover steamed buns 6

    6. Pour the diced ham into the pot and stir-fry the chopped green onions until fragrant and add salt

  • Illustration of ways to avoid wasting leftover steamed buns 7

    7.Pour the beaten eggs evenly on top with a slotted spoon

  • 8. Cook all the set eggs over low heat and sprinkle with black sesame seeds

  • Don't waste leftovers Illustration of how to make steamed buns 9

    9.Put it on the cutting board and eat with a knife

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