
Health benefits
Potatoes: harmonize the stomach
Beans: low in protein
Tomatoes: produce fluid and quench thirst
Ingredients
Potato ( 1 ) | Beans ( A small handful ) |
Tomatoes ( 1 ) | Handmade noodles ( Serves one or two people ) |
Scallion ( One ) | Pork belly (a small piece) |
Garlic ( two ) | Salt ( Adequate amount ) |
Chili powder ( Appropriate amount ) | Oil ( Appropriate amount ) |
Light soy sauce ( appropriate amount ) | Sichuan peppercorn noodles (appropriate amount ) |
Extremely fresh flavor ( Moderate amount ) | Cooking wine ( appropriate amount ) |
White vinegar ( appropriate amount ) |
How to cook potato and green beans braised noodles

1.Washing vegetables

2.Cut beans

3.Cut the potatoes into chunks

4.Cut tomatoes as shown

5.Cut onions and garlic

6.Soak the potato pieces in warm water for a while

7. Put all the ingredients except the noodles, pour in water, cover the vegetables, add an appropriate amount of salt, chili noodles, Sichuan pepper noodles, light soy sauce, cooking wine, which has a very fresh flavor.Stir, cover, and let the water simmer for a while.Yes, it’s cooked

8.After cooking, pour less water

9.Put the handmade noodles on top, stir and simmer for ten or twenty minutes , stir once or twice during the process

10.It’s out of the pot

11.Installing
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