
Ingredients
Flour, leeks, eggs, potatoes ( Appropriate amount [eat as much as you want] ) | Oil, oyster sauce, thirteen spices, salt, chicken essence, dried shrimps, sesame oil ( according to your own taste ) |
How to make chive egg rolls

1.Brush five dumpling wrappers with oil
-

3.Tear it apart while hot

4.Place in a basin Stir potato shreds, leeks, eggs, dried shrimps, oil, oyster sauce, thirteen spices, salt, chicken essence and sesame oil and set aside

5.Roll it up like this

6.Put oil in the pan and fry p>

7.Fry until both sides are golden
8.Let’s eat! It smells great!

2. Roll it out thinly and steam it in a pan
Tips
You can put anything in the filling according to your own taste!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







