Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Lettuce: enhance immunity, protect eyes and improve eyesight, fight cancer Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
Tomato ( 2 pieces ) | Eggs ( 4 ) |
Lettuce ( One head ) | Surface (appropriate amount) |
Salt ( appropriate amount ) | Soy sauce ( appropriate amount ) |
How to make tomato and egg noodles
1.Get all the materials ready
3.Heat oil in a pan, add eggs and salt
4.Fry and set aside
5.Put in the oil and stir in the tomatoes.Fried
6. Fry the tomatoes until the juice is released, add water, salt and boil
7.After the water boils, add the noodles
8.Cook until the noodles are soft, then add eggs and some soy sauce
9.When ready to serve, put some lettuce in and cook the lettuce.Don’t overcook the lettuce.It’s better to be half-cooked.I like it
10.Put it into a bowl after cooking
2.Wash and cut the materials and set aside
Tips
If you like spicy food, you can add some chili pepper to the cooked tomato and egg noodles to make it more delicious.I like it!
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