Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Ingredients
Steamed buns ( 2 pieces ) | Eggs ( 1 piece ) |
Salt ( appropriate amount ) | Oil ( appropriate amount ) | Water ( a little ) |
How to make fried steamed buns
1.Sliced steamed buns
2. Beat the eggs, Add a little salt, add an appropriate amount of water, and coat the steamed buns evenly with egg liquid.
3. Heat the oil to 80%, wrap the steamed bun slices in egg liquid, and deep-fry them Until both sides are golden
4. Take it out and put it on a plate, and the production is completed.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
