
Health benefits
Green peppers: enhance immunity, antioxidant, anti-cancer and prevent cancer
Eggs: enhance immunity, protect eyes and improve eyesight
Ingredients
Green pepper ( Half ) | Eggs ( 2 ) |
| Noodles ( 200g ) | Soybean paste ( 1 spoon ) |
Chili oil ( 1 spoon ) | Salt ( 1 spoon ) |
How to make green pepper and egg noodles

1. Cut green pepper into shreds and set aside

2. Heat the pan with cold oil, wait until the oil is slightly hot, pour in the egg liquid and stir-fry, take it out and set aside
3.Leave a little oil in the pot, add green pepper and fry the tiger skin-

4.Add eggs and stir-fry

5. Add a little salt and soybean paste and stir well

6.Cook the noodles for about 2 minutes, until they are done.Drain into cold water

7. Mix the green pepper eggs and noodles evenly, and sprinkle a little chili oil.Super delicious
Tips
This dish is very suitable for those who like spicy food.If you don’t want spicy food, you can omit the chili oil.The spiciness of green peppers is also relatively mild.If you want something extra spicy, you can also eat hot peppers
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







