Health benefits
Peanut oil: delay aging, antioxidant, anti-cancer and prevent cancer
Ingredients
Plain flour ( 300g ) | Hot Water ( 185g ) |
Ham sausage ( 2 sticks ) | Peanut oil ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make ham and shortbread cakes
1. Heat the flour and knead the water into a slightly soft dough.
2. Cover with plastic wrap and wake up for half an hour.
3. While the noodles are awake, cut the ham into small dices.
4. Divide the woke dough into two parts, roll it into a large round piece, and brush with oil.
5.Sprinkle appropriate amount of salt and spread evenly.
6.Spread diced ham.
7. Roll up from one end.
8. Pull the two ends of the noodles, gently stretch them a little, and then roll them up.Close the mouth downwards.
9.Click and roll out slowly.
10. Preheat the electric baking pan, brush it with oil, and place the cake embryo.
11. Fry until both sides are golden and then cut into pieces and serve on a plate.
Tips
Use hot water to knead the dough, the dough will be soft and crispy.
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