
Health benefits
Pumpkin: low protein
White sugar: low protein
Ingredients
Pumpkin ( 1000g ) | Four ( 1200g ) |
White sugar ( 50g ) | Yeast ( 3g ) |
How to make colorful pumpkin steamed buns

2.Cover and steam for 15 minutes

3.After 15 minutes, the pumpkin will be fully steamed.

4.Pour the pumpkin into a bowl and mash it with a shovel while it is hot

5.Then add yeast powder

6.Add sugar and stir evenly

1.Put the pumpkin slices into the steamer.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






