Health benefits
Glutinous rice: Sweating
Ingredients
Glutinous rice ( 400g ) | Minced green onion ( 5g span> ) |
Grated ginger ( 5 grams ) | Salt ( 4 grams ) |
Corn starch ( 5 grams ) |
How to make crispy rice cake
1.Put the glutinous rice After soaking overnight, drain the water.
2.Cut the onion and ginger, add salt, cornstarch and glutinous rice and mix evenly.
3.Heat the oil, put a grain of glutinous rice, and the oil surface will immediately surface to prove that it is ready for the pot.Sprinkle a spoon with hot oil, put a layer of glutinous rice on it, and deep-fry it.After a while, the rice will float.
4.Then fry until golden brown on both sides
5.Finished product
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
