
Health benefits
Caoguo: mild
Ingredients
Melon seeds (a pound) | cinnamon ( ) |
Octagonal ( ) | Cumin ( ) |
Caoguo ( ) | Salt ( ) |
of spiced melon seeds Method

1.Wash the melon seeds!

2.Put all the seasonings into the seasoning box.

3. Add two bowls of water to the pot, put in the seasoning box, pour the melon seeds and cover it Cover the pot and cook for 25 minutes.Be sure to add more salt, as melon seeds are not easy to taste!

4. Remove after cooking, drain the water, put it in a wok, stir-fry, and evaporate Moisture.

5. After frying for half an hour, the melon seeds still feel semi-moist.Put them in a plate and put them in Exposed in a sunny place!
Tips
Melon seeds are not easy to taste, so there must be more salt.I put six spoons of salt and it still didn’t taste enough!
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