How to make crispy cookies

• 1.Sift the flour, mix all the ingredients to emulsify and knead into a dough.
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  2. Cover with plastic wrap and let it rise for 10 minutes.

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  3. Take out the dough and roll it into a long strip.

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  4. Divide into small portions of about 30 grams and roll into balls.

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  5.Put them into mooncake molds and press them separately.

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  6. Brush a thin layer of oil on the baking sheet and place them in order.

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  7. Preheat the oven to 150 degrees for the upper and lower tubes, for 5 minutes.After putting it in for 5 minutes, change the upper and lower tubes to 120 degrees, and wait for 15 minutes to color the surface.

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  8. The finished pattern is out of shape, which is a little disappointing.But the taste is super delicious, crispy, crispy and sweet.

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  9. Come and taste it!