How to make abalone and chicken soup

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  1. Prepare 4 abalones (retain the shells when killing abalones, wash the sides of the abalones with a toothbrush, this is an unwashed picture)

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  2.Put in the abalone shell and cook for 15 minutes

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  3.Put in red dates and astragalus and boil

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  4.Add chicken pieces (remove the particularly oily skin when preparing the chicken)

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  5. Boil and use a spoon to scoop out the oil

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  6.Add a small spoonful of salt according to the individual