Health benefits
Beef: nourishes the spleen and stomach, strengthens muscles and bones, replenishes qi and blood
Ingredients
Beef ( 400g ) | Chili noodles ( 20 grams ) |
Garlic ( 10 grams ) | Salt ( 10 grams ) |
How to make beef stew soup
1.Prepare the ingredients, slice the beef, and cook quickly
2. Blanch the beef and set aside
3.Heat oil in a pot, sauté the chili noodles and garlic, then add an appropriate amount of water and bring to a boil
4.Put the blanched beef and boiled soup into the stew pot and simmer for 1 hour to get the delicious taste
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5.The delicious food is out of the pot, the radish is on the base, and the delicious food is integrated
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
