
Health benefits
Spare ribs: Maintain healthy skin and mucous membranes
Red dates: Replenish the spleen and stomach, replenish qi and blood
Ginger: Reduce qi and stop vomiting, Resolves phlegm and relieves cough, dissipates cold and relieves symptoms
Ingredients
Pork Ribs ( Moderate amount ) | Wolfberry (appropriate amount) |
Onions ( appropriate amount ) | |
Ginger ( Appropriate amount ) | Water ( appropriate amount ) |
Salt ( Adequate amount ) | Cooking wine (appropriate amount) |

1. Prepare the ingredients.Remember to blanch the meat.Do not let the water go inside.Use cold water.

2.Pour into the pot

3.Add cold water

4.Set the mode of the pressure cooker

5.Add the ingredients after two hours.Simmer for a while until it becomes mushy.

6.It’s almost done once the golden soup comes out

7. Take out the pot, sprinkle some chopped green onion, and put salt in the bowl.
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