How to make winter melon and pork ribs soup (pressure cooker version)

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  1. Add salt to the ribs and wash them with flour

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  2. Cut the ginger into cubes and set aside

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  3.Add water to the pressure cooker, put in the ribs and ginger cubes (if you want to drink more soup, add a little more water), cover the pot, put the pressure cooker on steam, adjust the time, and turn on small to medium Press the pork ribs over high heat for 10-12 minutes

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  4.Winter melon backup

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  5. After the ribs are pressed, pour in the winter melon, cover the pot, and continue to pressure cook until SAIC, turn on medium-low heat and press for 6-8 minutes

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  6. Wait for the ribs to rise In front of the pot, stir-fry over high heat and add appropriate amount of salt to taste

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  7.Done! p>