
Health benefits
Black rice: Maintain healthy skin and mucous membranes
Soybeans: Enhance immunity, delay aging, and resist oxidation
Ingredients
Black rice ( 18g ) | Soybeans ( 40 grams ) |
White sugar (appropriate amount) | Purified water ( 900ml span> ) |
How to make black rice and soy milk

1.Weigh the soybeans and black rice, and appropriate amount of white sugar.

2.Pour the soybeans and black rice into a bowl and wash them twice with clean water.

3. Drain the water and pour the black rice and soybeans into the soy milk machine.

4.Add a minimum of 900 ml of purified water.

5. Close the lid, turn on the power, press the grain button, and wait for about 25 minutes.

6. Cook it for 25 minutes and pour it into a bowl.You can also filter it to make it more fine.

7. If you like desserts, you can add some sugar, it depends on your personal taste.

8.A delicious black rice and soy milk is ready.
Tips
Adjust sugar according to personal taste
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






