How to make Sydney Pumpkin and Tremella Soup

• 1.Prepare the required ingredients

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  2. Tremella fuciformis Remove the stems, clean them, and tear off the florets

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  3.Peel the pumpkin and cut into small pieces

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  4.Peel, remove seeds and cut pear into small pieces

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  5.Pour all ingredients into the soymilk maker

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  6.Add appropriate amount of water to the highest water level

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  7.Press the grain pulp function key and wait for the end

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  8.When the time is up, pour into the bowl in, add wolfberry garnish

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  9.A snow pear pumpkin tremella soup is ready~