Health benefits
Enoki mushroom: low protein
Coriander: enhance immunity, antioxidant, anti-cancer and prevent cancer
Ingredients
Tomato ( 1 ) | Fat Beef Roll ( 1 bag ) |
Enoki mushrooms (half a handful) | Scallions ( 1 root ) |
Cilantro ( 1 root ) | Garlic ( 2 cloves ) |
Ginger ( 1 piece ) | Salt ( 1 spoon ) |
Five-spice powder ( Half a spoon ) | Cooking wine ( 1 spoon ) |
How to make tomato fat beef soup
1. Put the fat beef roll into the boiling water pot and add a spoonful of cooking wine
2.After cooking, remove and set aside
3. Chop the tomatoes, remove the roots of the enoki mushrooms, tear them apart and clean them, cut the green onions and coriander into sections, cut the garlic and ginger into small pieces and set aside.
4. Heat oil in a pot and saute ginger and garlic until fragrant.
5.Pour in tomatoes
6. Stir fry until the sand is released.
7.Add salt
8. Stir-fry the five-spice powder evenly
9.Put in the enoki mushrooms and add boiling water to cover the ingredients
10.Cook Wait until the enoki mushrooms become soft.
11.Put in the cooked beef rolls
13.Picture of the finished product
14.Come , give you a bite, it’s so delicious.
12.Sprinkle with chopped green onion and coriander and serve
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