
Health benefits
Kelp: reduce phlegm
Enoki mushroom: low protein
Ingredients
Spicy cabbage ( 300g ) | Tender Tofu ( 200g ) |
kelp ( 50 Gram ) | Enoki mushroom ( 1/2 flower ) |
Cheese ( 1 slice ) | Salt ( 1 spoon ) |
Recipe for spicy cabbage, tofu and kelp soup
1. Prepare the ingredients, remove the roots of the enoki mushrooms and clean them
2. Cut the tofu into cubes and set aside

3. Boil water in a casserole

4.Put in the tofu and boil

5.Then add the enoki mushrooms in sequence

6.Shredded kelp, boiled.

7.Put in spicy cabbage

8.Add a spoonful of salt to taste

9.Put in cheese slices and boil

10. Cover and simmer over low heat for 2 minutes until the flavor is absorbed.

11.Finished Picture p>
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







