Health benefits
Corn: remove dampness
Scallops: protect liver, enhance immunity, delay aging
Ingredients
Pork tube bone ( 600g ) | Corn( One ) |
Dried cordyceps flowers ( 20g ) | Dried scallops ( 10g ) |
Ginger ( piece ) | Cooking wine (appropriate amount) |
White vinegar ( a little ) | Salt ( Appropriate amount ) |
How to make Cordyceps Flower Corn Bone Soup
1.Wash the Cordyceps Flowers and then soak them
2.The scallops are also washed and soaked
3.Corn cut into segments
4.Put the pork ribs in cold water into the pot
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5.Add ginger slices and pour cooking wine
6.After the fire is boiled, skim off the floating residue
7. After washing, put it into the rice cooker, and then add the ginger slices
8.Pour in the corn Section
9.Pour in the soaked Cordyceps flowers
10.Pour in the scallops and water too
11.Add appropriate amount of water and a little white vinegar
12.Press the soup function button and set the timer for two hours
13.Add appropriate amount of salt to taste before serving
14. Cordyceps flower The corn tube bone soup is ready~
Small Tips
Clean the cordyceps flowers and scallops before soaking them.Pour the water in which the cordyceps flowers and scallops are soaked into the soup together to make the soup more nutritious.
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