
Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Wild small crucian carp ( 12 tails ) | Laodoufu ( Appropriate amount ) |
Salt ( Appropriate amount span> ) | Ginger ( 2 pieces ) |
Pepper ( a little ) | Shall onion ( 1 ) |
How to make crucian carp tofu soup

1. Clean up the wild crucian carp you just caught.

2. Heat the wok and add oil, moisten the wok with oil and add small crucian carp.

3. Fry until both sides are golden brown and sprinkle with salt.Put two slices of ginger.

4.Add appropriate amount of boiling water, add tofu, and bring to a boil over high heat.

5. Boil until the soup is thick and white.

6.Put the chopped green onion into the pot.

7. Pour in the cooked fish soup.
Tips
1.Frying fish is very important.During the frying process, sprinkle a little on both sides and fry until both sides are golden brown.
2.Add boiling water, simmer over high heat until the soup is thick and white in color.
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