Taro pork ribs soup

2024-06-21 23:05:09  Views 2 Comments 0

Health benefits

Taro: tonify deficiency
Spare ribs: maintain healthy skin and mucous membranes
Green onions: activate blood circulation

Ingredients

Salt ( 2 spoons )
Taro ( 400g )
Pork Ribs ( 1 catty )
Star anise ( 1 piece )
Green onions ( 3 sections )
Ginger ( 2 pieces )
Dried hawthorn slices ( 2 slices )

How to make taro pork ribs soup

  • 1. Soak the ribs in water for 2 hours and pull out the bleeding

  • How to make taro ribs soup Illustration 2

    2.Put cold water into a pot and cook until it boils

  • Illustration of how to make taro pork ribs soup 3

    3. Remove the water after it comes out

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    4.Prepare green onions, ginger, star anise, and dried hawthorn slices

  • Illustration of how to make taro pork ribs soup 5

    5.Add ribs, green onions, ginger, star anise, dried hawthorn slices and 1.2 liters of water to the electric pressure cooker

  • Illustration of how to make taro pork ribs soup 6

    6.Select the ribs button and wait for the end

  • Taro Illustration of how to make pork rib soup 7

    7.Peel and cut the taro into cubes.

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    8.Put it into the pork rib soup and add 2 tablespoons of salt to taste

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    9.Select the lid to close the juice button and count down for 8 minutes before eating

  • Illustration of how to make taro ribs soup 10

    10.Finished product picture 1

  • Taro Illustration of how to make pork rib soup 11

    11.Finished product picture 2

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