
Health benefits
Crucian carp: harmonizes the stomach
Ingredients
Crucian carp ( 1 ) | Lactone tofu ( 1 box ) |
Scallions ( 1 root ) | June Fresh 8g light salt original soy sauce ( 1 spoon ) |
Vida Mei Onion and Ginger Cooking Wine ( 1 spoon ) |
How to make crucian carp white jade soup

1.Wash the ingredients and set aside
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2. Fry crucian carp in oil until both sides are golden

3.Pour in 1 spoon of Weidam onion and ginger cooking wine

4.Pour in water to cover the crucian carp

5.Pour in 1 spoon of June Fresh 8g light salt original soy sauce

6.Put in the lactone tofu and cook until it tastes good, then serve and sprinkle with chopped green onion

7.Smooth tofu
8.Curian carp white jade soup is really delicious
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






