
Ingredients
Wine rice ( 200g ) | Xiaoyuanzi ( 100g ) |
Brown sugar ( Two pieces ) | Wolfberry ( Moderate amount ) |
How to make brown sugar rice dumplings

1.Prepare the required ingredients

2. Boil water in a pot, pour the water into the small balls

3.Cook until all the dumplings float

4.Drain and pour into cold water

5.Put in another pot of water.Jiunizuocai

6.Put in brown sugar

7.Add wolfberry

8.Finally add the small dumplings

9.Cook until the brown sugar melts

10.A blood nourishing and nourishing soup is ready~

11. Anyone who is afraid of the cold in winter and whose hands and feet are not warm can eat more sweet soup like this
Tips
Cook the frozen dumplings for a few more minutes until they are completely cooked., just float them all.
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