How to make chicken soup with red dates and yam

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  1. Cut the purchased native chicken into small pieces (you can directly ask the seller to cut it into pieces) and soak it in clean water for half an hour.

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  2. Put the soaked chicken pieces into a pot of cold water and bring to a boil, add cooking wine to remove the fishy smell.

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  3. Skim off the foam and put it into a basin.

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  4.Cut green onion into sections, slice ginger, wash and set aside red dates.

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  5. Then put the blanched chicken pieces into the inner pot of the rice cooker and add the green onions.Slices of ginger and red dates.

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  6.Add four bowls of water.The amount of water depends on individual needs.

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  7. Close the lid and press the rice cooker soup button for two hours.

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  8.Peel the yam and cut into pieces with a hob.

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  9. After the rice cooker has cooked the soup for an hour and a half, add the yam cubes and continue cooking.

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  10.In the last five minutes, add salt and chicken powder to taste.

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  11.A healthy red date and yam chicken soup is on the table!

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  12.It tastes delicious, do you want to try it!