
Health benefits
Persimmon: enhance immunity, antioxidant, anti-cancer and prevent cancer
Tremella fungus: maintain healthy skin and mucous membranes
Rock sugar: Hewei
Ingredients
Persimmon ( 4 ) | Tremella fuciformis ( 15g ) |
Sydney ( 1 ) | Wolfberry ( 2 grams ) |
Rock sugar ( 40 grams ) | Clean water ( 1000 grams ) |
How to make Shishi Ruyi Tremella Soup

1.Prepare materials

2.Soak white fungus in advance

3.Remove the soaked white fungus stems and chop them, peel and dice the pear

4.Add white fungus into the pot

5.Join Sydney

6.Add water

7.After boiling over high heat

8.Close the lid, turn to low heat and simmer for 30 minutes

9.Add wolfberry

10.Add rock sugar

11.Continue to simmer for 3-5 minutes

12.Add persimmons into the cup and press into puree
13.Pour in the white fungus soup and stir evenly when drinking

14.Finished product picture
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







