
Ingredients
mash( 4 small spoons ) | Sichuan yellow rice cake ( appropriate amount ) |
Water ( appropriate amount ) | Sugar ( a little ) |
How to make glutinous rice cake with sugar water

1.Prepare materials

2.Then cut the yellow cake into small pieces
3.Add an appropriate amount of water to a small casserole and turn on the heat

4.Then add yellow rice cake

5.Add four small spoonfuls of glutinous rice

6.Bring to a boil over high heat, then simmer over low heat for 5-10 minutes until the color changes

7.You can add wolfberry and red dates according to your preference, just add sugar
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






