Health benefits
Enoki mushroom: low protein
Ingredients
Huajia (200g) | Shrimp ( 50g ) |
Enoki mushrooms ( 1/2 handful ) | Kelp silk ( 5 roots ) |
Cuttlefish balls ( 2 pieces ) | Corn kernels ( 1 handful ) |
Shredded onions ( 1/5 pieces ) | Ginger ( 1 piece span> ) |
Scallions ( 2 roots ) | Salt ( 1 spoon ) |
How to make seafood soup
1.Prepare ingredients
2.Heat a thin layer of oil in a pan, add ginger and onion and stir-fry until fragrant
3.Put in the Enoki mushrooms p>
4.Add a bowl of water
5.Put in corn kernels
6. Cover Cover the pot and cook until it boils
7.Insert kelp shreds and fish balls
8.Cook again until rolling
9.Put it into the flower armor
10. Boil the shrimp until the shells open.You can turn off the heat
11.Add a spoonful of salt to taste
12.Finally sprinkle with chopped green onion and serve
13.Finished product picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
