Shrimp and loofah egg soup

2024-06-21 23:48:34  Views 2 Comments 0

Health benefits

Luffa: low protein
Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Luffa ( One )
Eggs ( 2 )
Onions ( One )
Garlic ( 3 cloves )
Shopee ( appropriate amount )
Salt ( appropriate amount )
Chicken essence ( appropriate amount )

How to make Shopee Luffa and Egg Soup

  • Shoppi Luffa and Egg Soup Illustration of how to do it 1

    1.Prepare ingredients for later use

  • Illustration of how to make shrimp skin and loofah egg soup 2

    2.Peel and wash the loofah

  • Illustration of how to make shrimps and loofah egg soup 3

    3.Cut into hob pieces, add appropriate amount of salt and marinate for a while

  • Illustration of how to make dried shrimps and loofah egg soup 4

    4. Heat oil in a pan, add onion and garlic and saute until fragrant

  • Illustration of how to make shrimp-leaf gourd and egg soup 5

    5. Add the water and bring to a boil over high heat.After the water boils, add the loofah and continue cooking

  • Illustration of how to make shrimp skin and loofah egg soup 6

    6. Boil again and pour in the egg liquid

  • Shopee Illustration of how to make loofah egg soup 7

    7.Add appropriate amount of salt to taste

  • Illustration of how to make shrimp skin and loofah egg soup 8

    8.Add appropriate amount of Nand Seasonings

  • Illustration of how to make shrimp skin and loofah egg soup 9

    9.Add appropriate amount of chicken essence and stir evenly

  • Illustration of how to make shrimps and loofah egg soup 10

    10.Then add the dried shrimps and stir evenly

  • Illustration of how to make shrimp-leaf gourd and egg soup 11

    11.Delicious and ready!

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