Health benefits
Winter melon: promotes fluid production
Ingredients
Large bones ( one ) | Winter melon ( 300 grams ) |
Salt ( appropriate amount ) | White pepper ( appropriate amount ) |
Chicken stock (appropriate amount ) | Water ( appropriate amount ) |
Oil ( appropriate amount ) |
How to make winter melon and pork bone soup
1. Prepare ingredients for later use
2.Wash the big bones and boil them in cold water.
3.Clean again
4.Heat the oil in a pan, add the bones and stir-fry until the surface is slightly charred
5.Add ginger slices and appropriate amount of water, bring to a boil
6. Use a spoon to skim out the floating water.Mo
7.Pour into the casserole and simmer for 2 hours
8.When the big bones are stewed until soft, add the winter melon and continue to stew until the winter melon is soft
9.Add appropriate amount of salt, chicken essence and white pepper and stir evenly
10.Place it in a bowl and sprinkle with chopped green onion and serve
11.The soup is delicious
12.Finished product picture!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
