Health benefits
Winter melon: promotes body fluids
Mushrooms: dispels wind
Eggs: enhances immunity, protects eyes and improves eyesight
Ingredients
Winter melon ( 100 grams ) | Shiitake mushrooms ( 3 ) |
Eggs ( 1 ) | Chopped green onion ( 1 spoon ) |
Minced garlic ( 1 spoon ) | Salt ( 1 spoon ) |
Pepper ( 1 spoon ) |
How to make winter melon, mushroom and egg soup
1. Peel and cut the winter melon into cubes, mince the onion and garlic, wash and slice the mushrooms and blanch them for 2 minutes, remove and set aside.Fry the eggs into small pieces and set aside.
Heat oil in a pot and sauté minced garlic until fragrant, add winter melon and stir-fry until soft.
2.Add a large bowl of water, add mushrooms and eggs and cook for two minutes, add a small A spoonful of pepper, a spoonful of salt, sprinkle with chopped green onion, and done✔️
3.It tastes great to the end Not coming down.
4.Hurry up and try it if you like it~
本文地址：https://food.baitai100.com/post/19234.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
