How to make oxtail soup

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  1. Rinse the oxtail with clean water.

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  2. Take a clean pot and add an appropriate amount of water to boil.Put some ginger peel to remove the fishy smell.The effect is good.(You can also put a knot)

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  3.After boiling, remove the blood powder and cook for a few minutes.Pick up the ox tail bones.

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  4.Put it in a casserole (I put it in a pressure cooker.Time is fast) and add an appropriate amount of water.Bring to a boil over high heat.Put ginger slices.Dried chilies.An octagon.A few Amomum villosum (Amomum villosum) (Amomum villosum strengthens the spleen and stomach, resolves dampness and promotes qi) is generally easy to cause internal heat.If the attraction is not good, just put a few pills.Open up the spleen and stomach.
  Cook in pressure cooker for 20 minutes.Then put the radish.Tomato market.onion.Boil the potatoes for 20 minutes.If you like your meat "rotten".The time can be longer

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  5.You're done.Add some pepper to the pot.Just enjoy it.
  
  You can also add some chopped coriander or chopped green onion to add flavor and color